Musky nose. Very elegant and lively. In the perfect place! — 8 years ago
Nose is layered with bright and rich raspberry amongst lots of savoury leather and oak spice complexity. More and more of the same on the palate with terrific structure and length. Awesome, I just had to keep coming back to this. (Cab Sauv, Merlot, Cab Franc, Petit Verdot and Malbec) — 3 years ago
We drank it at Atticus. It was quite good. — 8 years ago
Nothing too crazy yet still a nice, medium-heavy body to pair with rich linguine. — 8 years ago
This defines “big red” - fruit forward plum and cherry, bold, rounded, and plush, with subsequent notes of earth and wood. I LOVED IT. And what a value ($20 CAD) — 4 years ago
2008, fantastic!!!! — 8 years ago
Dark, boysenberry and full bodied which is unusual for an Oregon Pinot, but 2012 was a warm vintage. We bought it for this reason. — 8 years ago
Excellent notes of boysenberry and ripe blackberry on the palate with hints of vanilla and cassis. — 9 years ago
Fin Jams
14 year old and it's aged nicely. Very balanced btw acid and minerality. Amazing for the money. — 3 months ago