Had in mosto Bali — 4 years ago
Definitely going to take to Indonesia. With Gerald, Monica, Sandip. Similar to vino verde but will be great in hot weather — 7 years ago
Bambu Restaurant. Bali!! — 8 years ago
Very impressed Garuda Indonesia has this as their business class champagne. Fine, delicious bubbles and a kiss of strawberry to pair with the crisp toastiness. — 9 years ago
Bintang Radler Beer & Lemon aka a Shandy but a very good one. I'm reliably told it is a good mixer for Titos Vodka. Gave Delectable's experts 24 hours but no match so I just selected the standard pilsner. — 9 years ago
Why Bali with surprising concentration and complexity, blackberry Cassis Herbie time — 2 years ago
Australia grapes vinified in Bali. — 6 years ago
2014 Wayfarer Chardonnay, FORT ROSS-SEAVIEW
PnP - Drinking in a perfect spot right now. For those people that have opened a bottle within a year or so of release(#me too). Open a another bottle soon! IT’S BETTER.
Waves of orchard fruit. Orange rind, apricot, banana foster. Finishing with tangy acidity. Very nicely done Chardonnay. 93+ drink until 2024-at Bali Steak & Seafood Waikiki, Hawaii — 7 years ago


Um, maybe it’s because of Bali and the lack of wine options but I actually thought this was pretty decent. — 7 years ago
Smells beautiful and tastes even better. Well worth it. Made my night in Jember, Indonesia, even better. — 8 years ago
With no perceptive barrier between the warmth of the atmosphere, the spice carried by the winds of Raja Ampat, Indonesia, and the sirens call bouquet of this wine--vitality and strength are resonant. The power of the nose and the follow through of palette lead none to believe that it had spent more than two decades in bottle. A treasure, floating in through the Archipelago... 1995 vintage — 9 years ago
Hatten Wines - Sanggalangit Chenin Blanc — 2 years ago
Spring 2020. This had a stunning nose of sandalwood and pandan - unique and very evocative (for me, of Bali). Flavorful but ethereal. — 6 years ago
With Gwen or. Smooth and buttery. Am going to search for it to take to Indonesia. Wow yummy — 7 years ago
For candidate to come to Indonesia. Good, all agree is a winner. Monica, Gerald, Sandip. — 7 years ago
Sublime and by far the best of the case so far. Opened closed and reticent but then unfurled a peacocks tail of aromas and flavours. Red cherry, cassis, leather, sandalwood, spicy oak, and black fruit. Acid and tannin in perfect balance with the deep and seductive fruit. So much life and energy - the acid and fine tannins turbocharging the flavour. Seamless and so long. With Racquel before her Bali trip. — 7 years ago
Amazing 2005 vintage. Got this at Sydney airport enroute to Bali — 9 years ago
Peter Bauman
Would buy if I see it again — a month ago