Belated birthday spoils with Jeanine — 6 years ago
Excellent soft Sauvignon to enjoy when its hot outside! First tasted on the wine farm. — 11 years ago
Lots of black pepper. Would probably work well with steak, but a little too much pepper as a stand alone wine. Still, drinkable. — 10 years ago
Bill
Cab Sauvignon - long lasting; dried fruits; leather earth finish. Tannins nicely integrated. Delicious — 2 years ago