Ray Vanderhoff

9.0

Dark ruby color. Aromas of dark berry fruit, leather, sweet spices and roasted nuts. Cooked Black berry/raspberry/cherry fruit on the palate with notes of dark chocolate, plums and sweet and savory spices. Hint of vanilla on the long and silky finish. Smooth tannins but a bit light on acidity. Pleasant! Thanks for sharing, Keith S! — 3 days ago

Bucki Rogers

9.0

Good. Sweet to the palette. Was well paired with fish, but would try with chicken or pork. — 2 years ago

Collier S. Wiese

8.9

Nice semi-dry to semi-sweet. — 3 years ago

Michael Albanes

9.0

I had it with salmon — 4 months ago

Daniel Ciolek

8.9

Pleasant drinkable wine. Sweet cherry nose. Fruit forward moderately sweet cherry, dark berries and holiday spice on the palate. Nice balance of juicy acidity at the front with mouth tingling slight tannins for a moderately long finish. Im not normally a fan of sweeter wines but the spice and changing experience from the front to back of palate was a pleasant surprise. — 7 months ago

Robert

9.1

Sharp, dry, pale strawberry color — 2 years ago

Nathan Renfro

9.1

Really nice for beginning Christmas dinner — 5 months ago

ESF

8.9

Confirming previous note & giving a bump — 8 months ago

Michael Albanes

9.1

Excellent pairing with salmon — 2 years ago

Nathan Renfro

8.9

Full bodied. Ripe jammy dark fruit. Not much else happening. — 4 years ago