Nathan Renfro

9.1

Nose of baked plums. Dark fruit, cassis, plum, hints of iron, cedar, slight oakiness. Very nice mouthfeel, suave fine tannins, holding together very well. Enjoyable. — 8 hours ago

Nathan Renfro

9.7

Lovely! Soft floral nose. Wonderful mouthfeel with elegantly softened tannins, and a bold acidic backbone, and ripe blue and black fruit. Little camphor, blueberry compote, wet stone. Nice finish. Drinking well now pnp. My first bottle but I’ll be drinking some more soon. — a month ago

Nathan Renfro

9.5

Lovely nose, not as floral as expected. Incredible structure, solid acidic backbone, well integrated ripe fruit and supple tannins. Lovely wine at a nice point in its life. — 2 months ago

Nathan Renfro

9.4

Always prefer the Howell Mountain, but the Dunn Napa Valley I consider to be a great value, especially at the price these were a few years ago. Great fruit - black and red, minerality, graphite, pencil shavings, black licorice, great structure, nice finish. Solid all around and very nice for a ‘17. — 3 months ago

Nathan Renfro

9.2

Enjoyed this at La Voile in Boston with a ribeye. Very easy drinking. Medium light bodied. Dark fruit, fine smooth tannins. Great value. — 2 days ago

Nathan Renfro

9.8

2013. Opened my first bottle. Wow it’s really good right now. Great nose, strong acidic backbone tells me many years left. Tannins have eased but still have a touchy grip, for a great mouthfeel. Black, red and then blue fruit. Just really enjoyable. Love this vineyard and Melka’s work at Nine Suns. One of my favorites! — 6 days ago

Nathan Renfro

9.7

Once again, drinking very well now. Half hour decant and it’s good to go. Stewed plums, iron, black cherry nose. Black and red fruit, softened yet brooding tannins, pipe tobacco, wet stone, incredibly structured, and what a nice finish. Very enjoyable! — 3 months ago

Nathan Renfro

9.7

First bottle of the 2010. This is gonna be a really special wine but I think it need another 5-7 years. Tannins and softened, fruit is there, acidity is still strong, and don’t get me wrong it’s great now with a couple hour decant, but in a few years it’ll be really nice. Getting black, blue, and dark red fruit, ripe and juicy. Man so silky in the mouth. Graphite, stone, forest floor, cedar, hints of camphor, black licorice. Wonderful. Nice medium + finish. Really nice, only going to get better! — 6 days ago

Nathan Renfro

9.2

Nathan had this 2 months ago

Nathan Renfro

9.6

BlackBerry jam nose. Needs a nice decant at this stage. Tannins softened and luscious, nice acidity, ripe black fruit, licorice, tobacco. Nice finish. Gonna let my other bottles sit for a couple years. Great wine but I think it needs more time to evolve and open up. — 2 months ago