My wife and I had this at Il Ristorante at the Bulgari Hotel in Shanghai. It was a really good Super Tuscan. Any fan of Robert Parker would like it. — 6 years ago
At Bulgari Luca Fantin in Tokyo — 6 years ago
Crisp. Leafy taste. Goes very well with heavy Italian appetisers. Il Ristorante, Bulgari Hotel Shanghai — 6 years ago
Delicious. House red at bulgari Milan hotel. Fruity and light — 8 years ago
Introduced to me by the sommelier at Bulgari Hotel Shanghai. The wine comes from a Xinjiang vineyard. Rkatsiteli (stands for “Red Stem”) is a grape from Georgia (Europe/Asia) for making white wine. It is surprisingly good. Crisp, leafy taste, sweet tasting (pear & coconut), mineral — 6 years ago
A Cabernet Franc that showcases the varietal and its terroir. Green vegetables, rusty iron, prune followed by vanilla and a hint of incense. Rich and silky palate, with long spicy finish. High alcohol level is obvious. From the Bulgari family of the jewelry fame. — 8 years ago
LM Segal
This is the Bulgari NicoLeo white. Nice, rich, long. Plenty of dried citrus. — 5 years ago