David Valenti
Very much on the oak/dry side. Good structure and overall standing with mild tannins. Notes of coffee. Lovely. — 8 years ago
Reed Boehringer
pairs well with Caleb's breakfast burritos! — 9 years ago
Philip Patston
Aging very gracefully. Rather closed when opened but then develops flavors, very much a Bordeaux. Really nice. — 9 years ago
David Valenti
Very much on the oak/dry side. Good structure and overall standing with mild tannins. Notes of coffee. Lovely. — 8 years ago