Kristen Grimes

9.0

A big, silky white with prominent non-friut aromas... floral (almost petrol), herbs and minerals... and hints of yellow apple and lemon. Lush on the palate with some citrus acid and lingering minerals. Paired with halibut cheeks over chevre-sauced pasta. Happy birthday to me!! — 3 years ago

Lotta

9.0

Figs & chevre 👍😋 — 7 years ago

Severn G

9.1

Nose has leather, earthy strawberry, prune, cranberry and light cedar.
Palate has cherry-strawberry juice, tobacco, ripe plum, sweet flowers; soft tannins, so approachable! Drink up in the next few years, I do not believe this wine is for longer term aging, plus it's in a prime enjoyment window now!

57% Cabernet Sauvignon, 33% Merlot & 10% Petit Verdot

We paired this with a beautiful sirlion, cooked in the sous vide bath then finished on the stove, accompanied by roasted beets with local goat chevre. The earthiness of the beets is always a wonderful pair to Bordeaux, IMO. — 7 years ago

Lia Lowenthal

9.2

Aroma is passion fruit and a slight bit of jasmine. Color is a gorgeous melted butter— slightly cloudy and kind of like the color of a kitchen in the 70s. Upon swirling the aroma gets nuttier, deeper, almost slightly like chlorine but if chlorine were sweet (?). Honestly, the smell is really good. As the wine warms up, this wine gets really savory like a bag of salt and vinegar chips. And a little buttered popcorn. Really good. The finish is long to enjoy these flavors, but not overwhelmingly so. Really into this wine. — 8 years ago

Kristin the Wine Girl

9.0

Woodsy rose, clove and dark berry nose. A brooder. A bbq pairer. Dark dense bitey young berry fruit on the palate. Disguises itself as a malbec. Short finish. Extinguishes cleanly. Pairs very well with peppery salami and cran chevre. — 9 years ago

Kyle Harvey

9.2

When having lunch @ Chevre D'or... — 9 years ago

Adam MCLEAN

9.7

Clare loved this with salmon/dill/chevre starter and monkfish — 4 years ago

Nick Farrell

9.5

Very nice but not honeyed. — 5 years ago

Michael Piaker

9.0

12 November 2018. Ops, Brooklyn, NY. — 7 years ago

Al Val

9.8

Bright white grapefruit juice — 7 years ago

SV

9.2

I am continually impressed with Bow and Arrow. Funky, high-acid, beeswax notes reads more like a Chenin Blanc than a Sauvignon Blanc. Lots of complexity. And ultimately so fun to drink very cold on the patio with some good chevre and baguette. — 8 years ago

Davina Garrod

9.1

Strawberries & cream, smooth and seductive. Perfect after a day's Autumn sun in Eze (at Chevre D'Or)... — 9 years ago

François Gabbai

9.1

Excellent wine that reminds me of my time in the Bx area. Great match with Chevre Demi Vieux. — 9 years ago

Chris Moskal

9.1

Rich and savory without being heavy. Notes of plum, strawberry, honey, fig, and a (pleasant) finishing note of chevre. — 5 years ago

Charlie Marshall

10

Very tasty - and a good pun - goat head soup Rolling Stones at their best. Same for Joe Swick - buy it drink it with swagger — 6 years ago

Cang Ta

9.0

Green olive and fig glou glou — 7 years ago

with Jamie

Greg Connell

8.9

This one was just fine! The nose was chevre cheese, cut strawberries, gooseberry, unripened peppercorn, gravel, saline. Additional swirling revealed apricot, floral Rose, Floral tea. The Taste was dried strawberry, salted red fruit medley, orange rind, cranberry juice, rain-runoff, lime juice. This was lively but level-headed, with heavy minerality in the back to balance the fruit and citrus and to keep you thirsty. Also, on the other end, it's vibrancy kept me energized rather than feeling like I was just licking a wet limestone. The Empty Glass smelled strongly of peppery creamy cheese. — 8 years ago

Adam Shaylor

9.8

A spendy $38 but worth every penny. Subtle, aromatic, minerality (power of suggestion?). Well balanced. Do yourself a favor and buy some nice chevre to go with it. — 8 years ago

Rob Moose

9.1

Was fun to pop open this bottle to see where it's starting. Hit me like god's apple juice. Not in a profound place, but beautiful, vivacious chenin that paired really well with dishes like strawberry salad and asparagus and radish with chevre and puffed quinoa. Will try to hold until 2020 for next bottle. — 9 years ago

Ian main

9.3

Fresh bright nose. Prominent raspberry amongst red fruit sweet palate. Dryish finish with final kick. Amazingly good with chevre. Survived well in bottle overnight. Enjoyed. — 9 years ago