A lovely red. — 11 years ago
This type of cru Beaujolais is what I love about this region, and the excellent QPR. On the nose, beautiful aromatics of rose petals and boysenberries, in the mouth cracked black pepper, rose hips, berries. High acid. Long finish. Light and yet mouth filling. Quite excellent. — 6 years ago
Not as together as the Claudius, thus creates slight dissonance, but only in comparison. — 6 years ago
Taj Forer
fuller pinot, decanted for 1+ hour, solid. rounded, has some maturity vibe going on. a hint of cranberry or blackberry. — 3 months ago