Well-balanced acidity, long finish, dried apricots, honey, cinnamon. Enjoyed with our milk chocolate Honey Anise chocolate. — 10 years ago
Deg. Vin14. Furmint, Harsl. 230 gr/lt zuccheri ,10 acidità, 10% alc. Giustamente bilanciato Nonostante la quantità di zuccheri residui. Miele e sentori balsamici . Piacevolissimo — 11 years ago
Brandi Bratek
Might be my favorite grape now! Love this because it is super pleasing to the nose and the palette. Fuller bodied for a white but no creaminess or oak whatsoever. Pairs beautifully with spicy foods. — 8 years ago