Chris Haywood

9.2

Yeasty, balanced, enjoyable. — 2 years ago

Matt Sterr

9.0

Great nose. Somewhat thin, with aspects of traditional Gewurtztraminer, only muted. Also perhaps a hint of bret. This is the LaCroix of gewurtztraminer! With 40 days on skins I’d expect a bigger wine...perhaps it needs to open up. — 4 years ago

Tom Heckert

8.9

Classic profile for the blend. Smooth finish. Went well with all courses of a very special meal. — 5 years ago

Rob B

8.9

Rich textured layers from being left to freeze on the vine. Almost sweet — 3 years ago

Ellen Clifford

9.0

Super fun. It’s like a drink for the multitaskers: you can get all the joy of whisky and LaCroix but in one drink and it helps save bees. Oh and it tastes good and refreshes while intoxicating. If it were a person it would be that hip friend who does all the sustainable things but not as performance and still accepts me even if I fuck up and use paper towels occasionally. That friend will still be friendly and refreshing. I don’t know for sure Siponey would accept me but I like the line this can walks. — 4 years ago

Shane Lennon

9.0

Easy to drink spritzer, tastes like lacroix — 6 years ago

Conner Massey

9.1

Cran Raspberry lacroix on the nose. Super light. A tad welches grape juice. Lovely. — 3 years ago

Michael

9.0

Dry as hell with light bubbles. Weird LaCroix vibes. Great with pizza — 5 years ago

Motorola One

10

Oak, strawberry, weird but ok floral things — 5 years ago

Patrick Derdeyn

9.2

The highest level chardonnay made at the Cuvaison estate. 11 barrels of old wente and dijon clones. This wine opens as almost weightless on PnP but gains some richness with air. I taste lime zest and tangerine (like the LaCroix flavor) with a wet gravel minerality. It also has a light oak signature and lively acidity. Very well balanced and fresh, great for the next 5 years. — 6 years ago