JKT

9.0

Brought to David’s, surprised by how well it held up over the twenty years! Ask the rough edges have been sedimented down! Still a nice earthy floral profile with a smooth almost silky palate and finish. Great with the mild Indian dishes. — 7 months ago

michael pandolfo

9.0

To me Tavel rose’ are a leg up on other rose’. This is bottled sunshine. Lots of dusty fruit predominantly jolly rancher-ish strawberry/blueberry. Compliments food. Great mouthfeel. — 7 years ago

Brent E

8.9

Fruit and mineral. Nice acidic finish — 8 years ago

Ana Limjoco

9.0

Crisp, perfect with seafoods. — 4 years ago

Clare Barnett

9.2

Surprisingly crisp for a darker rosé — 7 years ago

with Marcos

Ned

9.5

Excellent full body rosé. Long finish after opening for 15-20 minutes. Complimented equally by salmon or by veal. This is how rosé is supposed to be. — 8 years ago

MaJ CappS

9.0

Fermented forest floor, with a lot of heat.

Wine has been decanted (like most I drink) for 3 hours.
Deep saline cured cassis, coriander, mojito mint, licorice, and touches of Croatian sour cherry preserves.
Long chains of cedar tannins and light acidity.

Rhône love. — 5 years ago

Louisa Smith

9.1

Great quality/value. Would drink again. — 7 years ago

India Goodridge

9.2

With charcoal grilled pork ribs — 9 years ago