Ben Lamb

10

This was the last in a set of wines sent to our CEO by the former corporate parent company. It's good, but uh it's also 1500 bucks! — 14 days ago

Devin Brown

8.9

Not bad at all, with slight spice notes, which I like. It will not be for everyone, but definitely with buying. — 2 years ago

Aminda Ingulfson

10

New favourite! — 4 years ago

Anthony De Blasi

9.5

I’m not into Chili wines due to high cassis flavours. In this one it was perfectly integrated bringing this wine to a higher level. Loved it big time! — 4 months ago

Allison Lyzenga

9.0

Medium garnet; medium plus intensity aromas of blackberry, black plum, subtle kalamata, tomato leaf, black pepper, dried herbs; dry, medium acid, medium plus tannins, high alcohol, medium plus intensity flavors with more perfume on the palate than on the nose, some spice and vanilla; medium plus finish, complex, concentrated, and good varietal flavors — 4 years ago

Kevin Løk

9.0

Pretty nondescript, sort of muted Syrah notes of game meats and black pepper. 2015 is fine but doesn’t shine in the southern Rhône valley. — 5 years ago

David Burke

8.9

Great, enjoyable we had when we were in Emilio Romagno. Go local! — 5 months ago

Andrew Turner

9.2

At Domus in Tokyo — a year ago

Nicola Morvillo

9.8

On 11-4-21 — 4 years ago

James P Grover

9.0

Blackberries and blueberries, with some raspberries initially, which fade some after opening. Also salt, with hints of green bell peppers, caramel, and pork fat. Good acidity to balance, low-ish tannins, and very approachable. Wine Spectator said 90 points, and I have to agree. — 6 years ago