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Had the 2020 in January of 2025 with spaghetti and meatballs. Really nice Chianti. Paired well. Some hints of plum and dark cherry that were evident on the nose and up front. Finished with a light tannic finish that had a little spice that lingered. Enjoyed this one a lot. — 21 days ago
Diane Heyboer
Had the 2020 in January of 2025 with spaghetti and meatballs. Really nice Chianti. Paired well. Some hints of plum and dark cherry that were evident on the nose and up front. Finished with a light tannic finish that had a little spice that lingered. Enjoyed this one a lot. — 21 days ago