Kent makes wonderful wine. That said, this would not have been my first choice to have with the Bolognese. However, it was a perfect pairing. Absolutely delicious. And this is becoming one of our favorite restaurants. — a month ago
A first-rate Champagne at a surprisingly low price for a restaurant. Most enjoyable with our entire meal. Worth watching for. — 2 months ago
A really great choice for a wine with our apple-onion (not pickle) pizza at Marble+Rye. A little air, and it was delicious. — a month ago
Really nice Barbera, excellent with the Bolgnese pasta, but it would have benefited from more time to open, as well as more time to age. — 2 months ago
Nice rosé with two different entrees: gnocchi and duck. Worked well with both. — 2 months ago
Don’t see this varietal on a restaurant menu very often, so I grabbed it. Great choice. With rack of lamb and braised beef short ribs, it was truly wonderful. — a month ago
Donald Williams
Excellent wine, great price for a restaurant, still has some time for more aging. At the Dapper Goose. — 9 days ago