To drink fresh, with pasta — 5 years ago
50% Pinot Blanc, 40% Chardonnay, 10% Pinot Noir. Nice and elegant, fruity and balanced acidity — 9 years ago
First wine for ‘ National Drink Wine Day’! Aged white. Has a golden, straw color. Like a shiny wedding ring. Smells of honey and lemons. Just a hint of rain soaked concrete. Flavors are unique. Citrus buried under a bit of mellow Gouda cheese. Or maybe havarti. Get slight lemon peel in it. Has plenty to offer even with 8 years of aging. Elegant and ‘fancy’ feeling. Very balanced. Zippy, but just slightly ‘buttery’ or creamy. This is great white wine. — a month ago
Superlativo, dopo un lungo affinamento rende il meglio di sé, profumi e gusto inteso lasciano il palato stupefatto. — 7 years ago
Stony fruit nose, big fat green melon entrance on the palate, bright citrus sweep to the end finishing with clean lemon pith. Longer than i expected with some glass evolution. Yummy — 9 years ago
Great stuff — 2 months ago
Straight-forward Alto Adige Pinot Grigio served with blackened Mahi at Matt’s Stock Island at The Perry Hotel, Key West, FL 2023 — a year ago
On 15/7/17 — 9 years ago
Was passt zum heutigen Bozen Krimi im Ersten? Natürlich ein Lagrein aus Südtirol. Aufgemacht, gerochen, erster Eindruck so elegant, könnte fast ein Pinot sein. Ist aber ein Lagrein und der kommt mit der Zeit in Fahrt. Schöne Würze, keine Fruchtbombe, 09 war einfach ein super Lagrein Jahr. — 9 years ago
Richard Rosensweig
This wine is not the Blaubinger cuvée identified by the app. It’s just the Kettmeir Pinot Nero. It is shockingly good. Very smooth and silky. Mild dark cherry and a little spicy. Mild tannins with a very full mouthfeel. I would investigate other Pinot’s from Alto Adige in light of this wine. — 6 days ago