Acacia flower, wet wool, moss, slight vegetal, apple, pear. Felt much more neutral in the palate, was a tricky wine to call blind. — 8 years ago
This was THE BEST bottle of wine I have ever had the pleasure of drinking. So smooth, velvety and above all NOT EXPENSIVE. — 10 years ago
maybe the meal helped but carbonara w this,, hooooooiiii — 10 years ago
Sharon B
Walked in at a local Italian gem for lunch in the outskirts of London. Started with this delicious Italian white with the many appetizers they served. - Al Boccon di’vino Richmond England — 18 days ago