Ceccherini Cristiano

9.1

Barrel fermented version
2100 bottles produced.
Fruit are from a specific rocky parcel where acidity is a little higher.
The wine is in great balance with the oak.
The oak is supporting
Making the wine a bit softer, ageworthy and fuller. But the grape are showing fantastic.
This can age a bit in bottle too. — 3 days ago

Mark Dinius

9.7

Absolutely stunning. Perfect. — 7 years ago

Laith A

9.3

Wow.. What a pleasant surprise! Thought we'd try this since we're in Malibu! Delicious!! — 9 years ago

Susie Kuess

9.1

One of our favs. Fruity and lean for cab. No oak or shit extras — 2 years ago

Kristin the Wine Girl

9.2

Vibrant acidity across and blueberry-cherry fruit driven palate with green leafy forests earth notes. — 3 years ago

Steve Rura

8.9

Tropical qualities on a not-so-tropical day — 8 years ago

Rob B

8.9

Wine from Malibu? Who would have thought until a summer in Malibu! Nice and bold and full bodied! Looking forward to trying their 2017 “Estate Gold Reserve” — 3 years ago

Shannon

9.0

I love it!! Not too acidic. — 4 years ago

Steve Rura

9.1

Slightly saline from the beautiful Malibu coast. Perfect wine for this place. — 8 years ago

Cam Webster

9.1

Light oak, nice. — 9 years ago