30+ minutes open in the bottle. Dark red color. Definitely drinking young but best value on the wine list. Nose initially smells of the General Mills plant in Buffalo, which leads to dark cherries and forest floor. Medium plus depth that is well balanced between dark fruit, earth, and smoke. Medium finish. Love this producer but tough to find in the US. — 5 years ago
A Southern 🌍🌏🌎 Hemisphere wine theme for a small dinner with a dear friend. Some older bottles from our cellar and some younger bottles from another cellar. Paired this evening with Asian-style braised beef short ribs (Kinderhook Farm; Valatie, NY) and grilled polenta.
Notes possibly...Scores honestly. — 5 years ago
Earthy, wild/native California herbs, touch of iron, beautiful, sense of the earth, stunning, salinity and depth and richness and complexity. Texturally beautiful, long, so complete, great balance. So good!! — 4 months ago
?mills. crisp almost tart , then almost brioche-like yeast with oily mouthfeel — 5 years ago
Выпито 28.07.24 в Oyster Puesto bar с командой Blue Reef в день рождения Савваса. — 2 years ago
Me and Bonnie. Reef Nov 22 — 3 years ago
Interesting first taste of Eden Valley Riesling. 440-490 m vineyard cool climate dry Riesling that has good acidity and stony white fruits and firm biting texture through the finish. Terrific with the variety of dinners art Rockies and Capital Reef Torrey schoolhouse. — 5 years ago
A little sweetness. Good balance — 6 years ago
Kris Kow
Semi dry, full body, low acidity, nice finish on the palette, faint hint of fruit, especially grape. Pairs well with a summer steak salad. Light citrus. — 8 hours ago