Alvaro Bustillos

9.5

Benito y c murgia joes dc — 2 months ago

Ray

9.1

Smooth fruity light bodied would get again — 3 months ago

Damian

9.2

Deep ruby color, low acidity and tannin, red fruit, dusty flavor — 8 months ago

Ben Viagas

8.9

Fruity and pleasant, maybe a little too dry? — 3 years ago

Allison Lyzenga

9.1

Deep ruby; pronounced intensity aromas of vinyl, tar, earth, and leather upon pouring; more fruit as it opens up, blackberry, black plum, cocoa; dry, medium acid, high tannins, medium alcohol, full, medium plus intensity flavors consistent with aromas; medium plus finish, this is a BIG wine, very complex and concentrated — 5 years ago

Jodi Suguitan

8.9

Fresh crisp red apple, pomegranate, and stone. @ 3 Rane in Lecce — 6 years ago

Jill Gargash

8.9

Pizzeria Toro. Decent drinking wine — 8 years ago

Alvaro Bustillos

9.7

Benito y c murgia joes dc — 2 months ago

David Burke

9.2

I describe wines like this as “soft”, meaning it’s not acidic. It’s fruity and delicious! — 5 months ago

Angela Sanks

9.7

Light berries, floral, patio puncher — a year ago

Kristen Grimes

9.8

U is for Uva di Troia. Delicate aromas of raspberry and ripe red cherries, a round body with the red fruit flavors coming through, light tingly acid and some lingering light tannins, which is so weird from a rosé! #atoz2021 — 5 years ago

John T

9.0

Sweet, thick, juice

Tart dark berries, spice, dry — 6 years ago

Alvaro Bustillos

9.1

Luis corral jaime cruz carlos murgia samuel kalish miguel guerrero edibray
Junta casona — 6 years ago

Sean O'Donnell

9.0

Intense cherry, tobacco & licorice. Flavors of sun baked fruit. — 8 years ago

Ignacio Alberdi

9.0

Most similar to an Argentinian Malbec. Tremendous wine! — 3 months ago

Carter White

8.9

Fruit bomb, with some light spices, full bodied and rich — 7 months ago

Carter White

8.9

Dark berries, violets, dirt, a little hot. — 9 months ago

Richard Rosensweig

9.0

I have never tried a wine from Molise before. On the Adriatic coast east of Naples and a little north of Bari, I had no idea what to expect. This 85% Montepulciano and 15% Aglianico blend is robust. But somehow shows a bit of lightness and salty sea breeze. Dark cherry, plum, spice. Very good with food. You could drink this wine every day and never grow tired of it. — 3 years ago

Alvaro Bustillos

9.1

Luis corral jaime cruz carlos murgia samuel kalish miguel guerrero edibray
Junta casona — 6 years ago

Rob Taylor

9.2

Needs to decant & open for 30+ but is lovely.
Had this one at Ett's — 8 years ago