Todd Scurci

9.1

#leña #littlespain — a year ago

with Annie

Ron Siegel

9.2

1st time trying this showing richness & structure in a bone dry style, stone fruits, crushed rock with good minerality & length. — 6 years ago

Reinhard Wall

9.2

Gran Vino de Arínzano, Magnum 2004. Una bodega de Navarra preciosa, restaurada por Rafael Moneo, en un paraje idilico, los vinos son excepcionales — 7 years ago

Patricia Schnitzer

8.9

Sept 12, 2015. Spanish blend from Navarra (Northern Spain). 50% Cabernet Sauvignon, 30% merlot, 20% Tempranillo. 2010 vintage. Mellow blend with a hint of earthiness. Great value. Top Ten $17. — 9 years ago

ESF

9.5

Holy Moly - was in a hurry to pick up a bottle at the beach and scored this for $20 and it was absolutely stunning: inky color, completely opaque w/outstanding complexity on nose: plums & cassis, smoke, dried herbs, scorched Earth, sweet spice like cinnamon, roasted coffee mingled w/mocha, pipe tobacco and so on. Just kept evolving. Thought this was all Tempranillo based on DO - although I’ve had some nice Garnacha from this region, but I swore there were Bordeaux varietals. After some research determined there is CS & M. Seamless, expansive, well-done + totally over delivers QPR. I’m going back to buy them out of stock. — 2 years ago

Jarrod Mclendon

9.0

Great melon rosé — 6 years ago

Juan Pablo Perez

8.9

Nariz con rastro de fruta oscura, algo de "grama" y un toque de alcohol. En la boca "smooth" y a la vez algo tanico todavía. Puede aguantarse un poco mas en la botella. Tiene algo parecido a un toscano. ( Ballester) — 8 years ago

Sam Gardner

8.9

A subtley spicy number. Smooth and dark, yummy treat from Tim enjoyed with NFL and plenty of cheese. — 3 years ago

Emily Kresie-Harrington

8.9

2017 vintage. Pithy and textured, but with good acidity and marked nuttiness. Lemon pith, yellow apple, blanched almond, chamomile, green tea, hay. @Delectable Wine this is Señorio de Iratí Viura. — 5 years ago

Mandi Lovasz

9.5

Beautiful ruby burgundy colors. Aromas of red fruit, vanilla, and oak. Jammy, mossy, smooth, and easy drinking. — 6 years ago

with Alex