James Forsyth

9.2

Pairs well with shellfish. And sometimes I just need a good old Guinness. — 5 years ago

Jason Bonfig

9.5

Happy St. Patrick’s Day! — 7 years ago

Joe Weinberger

9.2

2015 bottling. I don’t really drink stuff like this much anymore but this was very well made and delicious. — 7 years ago

Krystal Vento

9.0

Mothers’ Day red🍷 — 5 years ago

Brian Kelly

9.4

2019 edition. A little thin compared to prior years. Might be due to the relatively weak/disappointing 2019 KBS base. Nevertheless, the bourbon and maple syrup are both present and water nice. The alcohol is well balanced, it doesn't feel hot at all like other imperial stouts. — 6 years ago

Aaron Miller

8.9

This stout punches you in the mouth, and you like it. Dark, malty, a bit sweet but not too much. — 7 years ago

Luis Arguero (@winefromAtoZ)

9.0

Chocolate lover as a beer! Cheers 🍻 — 6 years ago

Michael Nippe

9.7

Thank you Jon. This is great. — 6 years ago

Renato Hoyle

9.3

Round, smooth — 7 years ago

Jeff Miller

9.6

Thank you to my good friend Andy Bunch for bringing this beer to try tonight. A rare treat for sure. Took a while to open up, bit man, it’s hitting its stride a couple hours later with notes of semi sweet chocolate, espresso liquor, brownie batter, vanilla, toasted nuts and almond oil. A rich brew with a 15%+ ABV. Black as old motor oil and super mouth coating. Yum yum yum. — 7 years ago