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Lots of body and some oak with a lot of citrus. The citrus is great when just having a glass but is almost overpowering the oak when paired with a charcuterie platter of rich meat and cheese. — a month ago
Catherine Leith
Lots of body and some oak with a lot of citrus. The citrus is great when just having a glass but is almost overpowering the oak when paired with a charcuterie platter of rich meat and cheese. — a month ago