Vanilla! But once it calms down, good round tannins, good body, super smooth at this point, perfect for the obligatory Father’s Day steaks — a month ago

Took forever to identify. Minerals, saline, super clean. Perfect with 🦪 . At Neptune Oyster. — a month ago

Smooth and easy, cherry currant and plum-the moms love it — 2 months ago

Not totally sure on the ID, but everything you’re looking for in Alsatian Riesling, stones and acid, crisp as a fall morning - at St. John’s Bread and Wine (London) — 8 days ago

100% canaiolo, which I didn’t even know existed. Dark as night, earth, leathery nose, initially like a mouthful of leather tannins…opens up, lots of blackberry and currant…truly interesting and individual wine-Haley.Henry Boston MA — a month ago

Green apple jolly rancher-hold the sugar, add some acid- at Cadet (London) — 9 days ago

Bright strawberry, good minerality, sweeter than anticipated, but still dry. Nice new wine (for me), from a class producer — 17 days ago

Still a little tight, but opening up nicely. Cherry, leather, blackberry, good medium tannins…hard to complain about this one — a month ago

Chris Buggy
English wine, who knew! Nice dry, crisp, medium bubble, great for this London heat! — 6 days ago