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Note of undissolved sulfur airs out; then, burnt caramel, five spice and black tea. Soy and roasted plums on the palate. Classic and drinking just fine now. #cacheux#vosneromanée — 6 years ago
Chip Hughes
Note of undissolved sulfur airs out; then, burnt caramel, five spice and black tea. Soy and roasted plums on the palate. Classic and drinking just fine now. #cacheux #vosneromanée — 6 years ago