Blind reaction:
“I like it a lot, tastes like it’s from serious soils.” When Abe’s first remarks are about the soil, you can be sure the wine is a winner.
The inside scoop:
From a house famed for its Nebbiolo, Luigi Ferrando vinifies the region’s indigenous white grape – Erbaluce di Caluso – in the Champagne tradition. Precision, complexity and tradition all come through. With less than 200 cases made per year, this wine is both regal and rare.
#sparklingadventures #seriousspumante — 10 years ago
Delectable Featured Wine
Blind reaction:
“I like it a lot, tastes like it’s from serious soils.” When Abe’s first remarks are about the soil, you can be sure the wine is a winner.
The inside scoop:
From a house famed for its Nebbiolo, Luigi Ferrando vinifies the region’s indigenous white grape – Erbaluce di Caluso – in the Champagne tradition. Precision, complexity and tradition all come through. With less than 200 cases made per year, this wine is both regal and rare.
#sparklingadventures #seriousspumante — 10 years ago