Alain Gras

Vieilles Vignes Auxey-Duresses Pinot Noir

9.43 ratings
9.51 pro ratings
Auxey-Duresses, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Robin Kelley O'Connor

Educator Italian Wine Merchants

9.5

Robin had this 10 years ago

Robin had this 10 years ago

Sep 13th, 2014
Phil Pearson

Phil had this 9 years ago

Phil had this 9 years ago

Jun 7th, 2015
Mathieu Lalitte

Mathieu had this 10 years ago

Mathieu had this 10 years ago

Jan 28th, 2015