Alain Hudelot-Noellat

Romanée St. Vivant Grand Cru Pinot Noir

9.53 ratings
9.51 pro ratings
Vosne-Romanée, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jimmy Hayes

Estate Director Mayacamas Vineyard

9.5

Highlights from the #lapaulee Verticals tasting. 1995, open and ready. Drink now and enjoy! Red raspberry, cherry tart, umami, licorice. A stunner.

Highlights from the #lapaulee Verticals tasting. 1995, open and ready. Drink now and enjoy! Red raspberry, cherry tart, umami, licorice. A stunner.

Mar 5th, 2016
Delectable Wine

Follow to learn about our favorite wines & people.

Absolute stunner and an example of why the #lapaulee2016 #verticals is one of our favorite events of the year.

Absolute stunner and an example of why the #lapaulee2016 #verticals is one of our favorite events of the year.

Mar 5th, 2016
Kyungmoon Kim

Pectectly ready to drink. Mushroom cedar meaty and savory. Huge rush of jammy fruit. Body is medium and round. Might be little tired I don't know when it will be in harmony

Pectectly ready to drink. Mushroom cedar meaty and savory. Huge rush of jammy fruit. Body is medium and round. Might be little tired I don't know when it will be in harmony

Aug 1st, 2015
Ron Siegel

Ron had this 9 years ago

Ron had this 9 years ago

Mar 4th, 2016