Alain Hudelot-Noellat

Romanée St. Vivant Grand Cru Pinot Noir

9.46 ratings
9.43 pro ratings
Vosne-Romanée, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mike Smith

Owner/Winemaker Myriad Cellars

9.6

Mike had this 11 years ago

Mike had this 11 years ago

1 person found it helpfulMar 15th, 2014
La Paulée

Daniel Johnnes' Celebration of Burgundy

#lapaulee #sommelierseminar2015

#lapaulee #sommelierseminar2015

Feb 27th, 2015
Henry Weissmann

Vintage 2001

Vintage 2001

Mar 1st, 2017
Greg Gregory

Greg had this 8 years ago

Greg had this 8 years ago

Nov 19th, 2016
Robin Kelley O'Connor

Educator Italian Wine Merchants

9.5

Robin had this 10 years ago

Robin had this 10 years ago

Feb 27th, 2015
Lakshman Charanjiva

Lakshman had this 6 years ago

Lakshman had this 6 years ago

Oct 13th, 2018
Ron Siegel

Ron had this 9 years ago

Ron had this 9 years ago

Mar 4th, 2016