Alapay Cellars

French Camp Vineyard Tempranillo

9.01 ratings
-no pro ratings
Paso Robles, Central Coast, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Brad Taylor

Aging it has improved the complexity of the wine. Went from good to very good. Really good with bbq ribs.

Aging it has improved the complexity of the wine. Went from good to very good. Really good with bbq ribs.

Jan 30th, 2022