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Alexander Valley Vineyards

Estate Alexander Valley Pinot Noir

8.82 ratings
-no pro ratings
Alexander Valley, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Alexander Valley VineyardsAlexander Valley, Sonoma CountyPinot Noir
Top Notes For
Jeff F
8.5

Big and nice pinot. Lots of cedar and tobacco. Very good with light bbq meat (had pork back ribs) Good value for $20

Big and nice pinot. Lots of cedar and tobacco. Very good with light bbq meat (had pork back ribs) Good value for $20

Jun 20th, 2019
Maxwell Hall
9.0

Sight: Pink to violet, translucent all the way through.
Smell: wet stone, ripe melon, cherries,
Taste: slightly tannic, juicy red cherry, sweeter wine but not sugary, a little wood and some slight tobacco as well
Opinion: really like this Pinot, a nice heavy bodied variety.

Sight: Pink to violet, translucent all the way through.
Smell: wet stone, ripe melon, cherries,
Taste: slightly tannic, juicy red cherry, sweeter wine but not sugary, a little wood and some slight tobacco as well
Opinion: really like this Pinot, a nice heavy bodied variety.

Jul 19th, 2017