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10’ Alpha Omega ERA
Decanting is still a must - Bright ruby red.
Nose- black cherry liqueur.
Floods the mouth with Black cherry & raspberry flavor’s, melted black licorice. Much more polished than the previous vintages. Fine tannins & healthy acidity will keep this wine going strong for another decade.
10’ Alpha Omega ERA
Decanting is still a must - Bright ruby red.
Nose- black cherry liqueur.
Floods the mouth with Black cherry & raspberry flavor’s, melted black licorice. Much more polished than the previous vintages. Fine tannins & healthy acidity will keep this wine going strong for another decade.
Feb 14th, 2021
85% Cab. Sauvignon, 10% Cab. Franc, 5% Merlot.
Fruit sources = To Kalon, Missouri Hopper, Stagecoach and Newton Vineyard.
85% Cab. Sauvignon, 10% Cab. Franc, 5% Merlot.
Fruit sources = To Kalon, Missouri Hopper, Stagecoach and Newton Vineyard.
3 people found it helpfulDec 14th, 2014