Anthonij Rupert

Cabernet Sauvignon

9.13 ratings
-no pro ratings
Stellenbosch, Coastal Region, Western Cape, South Africa
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Vicky Zhou

Black fruits, a bit smoky but also a bit over acidic and tannic.

Black fruits, a bit smoky but also a bit over acidic and tannic.

Dec 29th, 2017
Bob Henry

Bob had this 2 years ago

Bob had this 2 years ago

Dec 15th, 2022
Marianne

Marianne had this 5 years ago

Marianne had this 5 years ago

May 3rd, 2020
Sarah Oettel

Sarah had this 5 years ago

Sarah had this 5 years ago

Aug 31st, 2019