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Antica Terra

Angelicall Pinot Noir Rosé

9.263 ratings
9.230 pro ratings
Eola - Amity Hills, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Antica TerraEola - Amity Hills, Willamette ValleyPinot Noir
Top Notes For
Seth Morgen Long

Broker • Arterberry Maresh / Winemaker • Morgen Long

9.1

Stylized and complex, enjoyable and singular

Stylized and complex, enjoyable and singular

Jan 14th, 2019
Seth Morgen Long

Broker • Arterberry Maresh / Winemaker • Morgen Long

9.3

Quite unique and compelling. I appreciate the complexity and density that Antica Terra achieves without being overbearing or over the top.

Quite unique and compelling. I appreciate the complexity and density that Antica Terra achieves without being overbearing or over the top.

Oct 15th, 2017
Beau Carufel

Winemaker/Owner Random Wine Company

9.4

Best rosé I've ever had. Period.

Best rosé I've ever had. Period.

1 person found it helpfulNov 10th, 2014
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.2

One of the finest, most intriguing and complex rosé wines I have tastes. Great with or without food. Can handle spicy dishes well.

One of the finest, most intriguing and complex rosé wines I have tastes. Great with or without food. Can handle spicy dishes well.

Aug 20th, 2016
Charles Antin

Senior Wine Specialist/Auctioneer Zachys

9.4

Thanks @Antica Terra . A treat!

Thanks @Antica Terra . A treat!

Aug 3rd, 2015
Morgan Harris

Head Sommelier Aureole New York

8.4

As much as I love Antica Terra, I got to say this isn't for me. Hardly a color I would describe as rosé, and at over a week's maceration I think it definitely is more light red. Very herbal and savory, the pale red berry fruit fails to register at any point as "yummy". The high alcohol (14.2%) imbues the wine with a chunky mouthfeel and I could definitely handle a little more acid. The wine's definitely ambitious, like all of her stuff, but this misses the mark for me.

As much as I love Antica Terra, I got to say this isn't for me. Hardly a color I would describe as rosé, and at over a week's maceration I think it definitely is more light red. Very herbal and savory, the pale red berry fruit fails to register at any point as "yummy". The high alcohol (14.2%) imbues the wine with a chunky mouthfeel and I could definitely handle a little more acid. The wine's definitely ambitious, like all of her stuff, but this misses the mark for me.

Jun 16th, 2015
Thibaut Marquis

Region Manager East, CRU Selections Terlato Wines International

9.1

Delicious! Light body and great acidity

Delicious! Light body and great acidity

Apr 14th, 2015
Sean Nelson
9.0

Bright up front, brooding underneath.

Bright up front, brooding underneath.

Feb 27th, 2015
Rob Landsness

Brand Ambassador/Agent Jeffrey Davis Signature Selections

9.3

A perfect rosé for winter weather by the fireplace, bartandbaker.com on the radio.

A perfect rosé for winter weather by the fireplace, bartandbaker.com on the radio.

Jan 10th, 2015
Ryan Brazell

Rise Over Run

8.9

One of a kind, I think. A Pinot Noir rosé with the fruit profile and mouthfeel of some CDPs. Ripe, sappy and delicious, if a bit hot and lacking snap.

One of a kind, I think. A Pinot Noir rosé with the fruit profile and mouthfeel of some CDPs. Ripe, sappy and delicious, if a bit hot and lacking snap.

Sep 2nd, 2014