Antonutti

Pinot Grigio

7.82 ratings
-no pro ratings
Friuli Grave, Udine, Friuli-Venezia Giulia, Italy
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Mandy Peens

Light Pinot Grigio
Mellow light yellow colour, all rounder, light florals slight fruit.... almost trying to come out but not distinguished, if you wanted to take a step up from sav Blanc then this is your guiding gal but if you’re a regular Pinot Grigio lover don’t get sucked into the sommelier telling you it’s the best... it’s good value for what it is... but that’s where I’ll leave it then

Light Pinot Grigio
Mellow light yellow colour, all rounder, light florals slight fruit.... almost trying to come out but not distinguished, if you wanted to take a step up from sav Blanc then this is your guiding gal but if you’re a regular Pinot Grigio lover don’t get sucked into the sommelier telling you it’s the best... it’s good value for what it is... but that’s where I’ll leave it then

Jun 3rd, 2021
Yuri Lazarev

Yuri had this 4 years ago

Yuri had this 4 years ago

Apr 10th, 2021