Aranjuez

Cabernet Franc

9.01 ratings
-no pro ratings
Tarija, Bolivia
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Jess Norris

An interesting nose that is almost sulfur-y? But the mouthful is very juicy, velvety, but subtle. Dried fruits, slightly acidic. Could benefit from breathing or being aerated.

An interesting nose that is almost sulfur-y? But the mouthful is very juicy, velvety, but subtle. Dried fruits, slightly acidic. Could benefit from breathing or being aerated.

Aug 14th, 2021