Ata Rangi

Martinborough Sauvignon Blanc

8.75 ratings
-no pro ratings
Martinborough, Wairarapa, North Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Kevin Piers

29 cdn

29 cdn

Mar 17th, 2019
Peter Valkenburg

Peter had this 6 years ago

Peter had this 6 years ago

Jan 26th, 2019
Y Yamamoto

Y had this 6 years ago

Y had this 6 years ago

Jul 24th, 2018
Alejandro Piñana

Alejandro had this 7 years ago

Alejandro had this 7 years ago

Sep 12th, 2017
Petr Jonak

Petr had this 8 years ago

Petr had this 8 years ago

Mar 1st, 2017