
Vintage 2015 / I gave this 2,5 hours in Decanter. Opaque colour, inky. Wagonload of cherries. Spices: laurel and cloves. Seductive velvety structure. Made my wife very happy. Quite high in alcohol 14,5, not disturbing though. Made from Touriga Nacional and Baga / Paired with a steak and shiitake, flambéed with cognac
Vintage 2015 / I gave this 2,5 hours in Decanter. Opaque colour, inky. Wagonload of cherries. Spices: laurel and cloves. Seductive velvety structure. Made my wife very happy. Quite high in alcohol 14,5, not disturbing though. Made from Touriga Nacional and Baga / Paired with a steak and shiitake, flambéed with cognac
Apr 26th, 2020