We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

B Cellars

Dry Creek Valley Zinfandel

9.21 ratings
-no pro ratings
Dry Creek Valley, Sonoma County, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic

Explore related

B CellarsDry Creek Valley, Sonoma CountyZinfandel
Top Notes For
Ming L
9.2

A luscious Zin with dark plum, raspberry, black pepper, espresso, and baking spices. Juicy and ample. Finely grained tannins.
For 2020, the grapes were from Calistoga. Kirk Venge is the wine maker.

A luscious Zin with dark plum, raspberry, black pepper, espresso, and baking spices. Juicy and ample. Finely grained tannins.
For 2020, the grapes were from Calistoga. Kirk Venge is the wine maker.

Oct 29th, 2023