Bacchus Cellars (David Gordon)

Ginger's Cuvée California Pinot Noir

8.820 ratings

-no pro ratings

California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.3

Blend of a bunch of things and seems like I can taste them all instead of it being one good thing....

Blend of a bunch of things and seems like I can taste them all instead of it being one good thing....

1 person found it helpfulJan 1st, 2020

Stephanie Ruthberg

9.0

Great every day medium bodied red.

Great every day medium bodied red.

Sep 26th, 2019

8.8

Fruity, floral and notes of berries.

Fruity, floral and notes of berries.

Mar 28th, 2019

Nora Mardirossian

9.2

Opens up nicely

Opens up nicely

Feb 19th, 2019

Michael Amoruso

8.9

Dark savory fruits. Nice acidity.

Dark savory fruits. Nice acidity.

Feb 15th, 2019

9.0

Not just a pretty face. Delicious!

Not just a pretty face. Delicious!

Feb 5th, 2019

Lisa Hladky Pauszek

9.3

Lisa had this 5 years ago

Lisa had this 5 years ago

Jul 9th, 2020

Lauren Taylor Wilkie

9.2

Lauren had this 5 years ago

Lauren had this 5 years ago

Mar 21st, 2020

9.0

Andrew had this 5 years ago

Andrew had this 5 years ago

Feb 9th, 2020

Vanessa Diaz Winborn

7.0

Vanessa had this 5 years ago

Vanessa had this 5 years ago

Dec 6th, 2019