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Barboursville Vineyards

Reserve Petit Verdot

8.84 ratings
9.01 pro ratings
Monticello, Central Region, Virginia, USA
Petit Verdot
Lamb, Baking Spices, Potato, Pasta, Exotic Spices, Chicken, Herbs, Turkey, White Rice, Hard Cheese, Pungent Cheese, Chili & Hot Spicy, Mushrooms, Beef, Onion, Soft Cheese, Duck, Pork, Beans & Peas, Tomato-Based

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Barboursville VineyardsMonticello, Central RegionPetit Verdot
Top Notes For
Robert Jones
9.0

The passito Nebbiolo component is showing now. Old World in style. Good wine.

The passito Nebbiolo component is showing now. Old World in style. Good wine.

Dec 9th, 2015
Anne Carman
9.4

Dark fruit, currents, pepper and spice on the nose. Smooth balance of bright berry and dark cherry up front with notes of vanilla and violet around the edges. Beautiful 2008.

Dark fruit, currents, pepper and spice on the nose. Smooth balance of bright berry and dark cherry up front with notes of vanilla and violet around the edges. Beautiful 2008.

Aug 30th, 2019
Bromento Mori
8.3

May be past time for this one. We will give it some air and see. However, the dog chews are particularly fine--meaty, aromatic, firm grip.

May be past time for this one. We will give it some air and see. However, the dog chews are particularly fine--meaty, aromatic, firm grip.

Aug 7th, 2014
Bromento Mori
8.6

Bromento had this 11 years ago

Bromento had this 11 years ago

Nov 14th, 2013