Barraco (Nino Barraco)

Sicilia Pignatello

8.97 ratings
9.01 pro ratings
Sicily, Italy
Pignoletto
Top Notes For
Alex Spoto

Have you ever enjoyed a black arkansas apple? Barraco’s pignatello lifts with a nice acid, savory tart black & blue fruit, and the characteristic sea brine. Plum stew nonne perfume black olive. Spritely ballast to rich tomato bb octopus sugo.

Have you ever enjoyed a black arkansas apple? Barraco’s pignatello lifts with a nice acid, savory tart black & blue fruit, and the characteristic sea brine. Plum stew nonne perfume black olive. Spritely ballast to rich tomato bb octopus sugo.

Jun 6th, 2020
Adam Wills

Happy Birthday Homie

Happy Birthday Homie

Feb 13th, 2016
Gregg G

Pure, earthy, plummy. Very good with bean & chard stew.

Pure, earthy, plummy. Very good with bean & chard stew.

Nov 9th, 2015
Mark McAndrews

Mark had this 6 years ago

Mark had this 6 years ago

May 15th, 2018
Richard Brown

Richard had this 9 years ago

Richard had this 9 years ago

Mar 28th, 2016
Jenn Blachford

Jenn had this 9 years ago

Jenn had this 9 years ago

Jul 7th, 2015