Bears' Lair

Viognier

8.31 ratings
-no pro ratings
California, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Todd Hodges

Fruity. But more complex because of the age.

Fruity. But more complex because of the age.

Jan 30th, 2014