Bench 1775

Okanagan Valley Merlot

9.12 ratings
-no pro ratings
Okanagan Valley, British Columbia, Canada
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Kaelig

Pros: Luscious fruit and strong but silky tannins. Would be great when paired on a barbecue or gamy meats.
Cons: heavy alcohol. Slight fresh herbaceous notes
Aging: probably better after 8-10 years rather than 4 when I opened it.

Pros: Luscious fruit and strong but silky tannins. Would be great when paired on a barbecue or gamy meats.
Cons: heavy alcohol. Slight fresh herbaceous notes
Aging: probably better after 8-10 years rather than 4 when I opened it.

Feb 12th, 2018
Josh Hotz

Josh had this 7 years ago

Josh had this 7 years ago

Feb 8th, 2018