Bench Vineyards
Circa 64 Stags Leap District Red Wine
Napa Valley, California, USA
Deep inky in color with a short reddish rim. Not showing much age.
Beautiful nose of black currants, black plums, blackberries, cedar, light vanilla, licorice, tobacco leaf, diet coke, milk chocolates, light earth, herbs, Indian spices and peppercorn.
Full-bodied and elegant with medium acidity and long legs.
Dry on the palate with blackberries, black currants, plums, cooked cherries, cedar, toast, light vanilla, spices, dark chocolates, cola, coffee, licorice, tobacco leaf, herbs and peppercorn.
Long finish with fine grained tannins and tangy cherries.
This is a delicious Cabernet Sauvignon based Bordeaux blend from Stags Leap District in Napa Valley. Good right out of the bottle, and better after 90 minutes of airtime.
Rich and extracted, fruit forward and elegant. Nicely balanced and easy drinking. Complex and interesting. Loved the nose here.
This 12 year old is starting to drink beautifully now, and will continue to age nicely in the next 5 to 7 years. Has good potential to become a 94 point wine.
A delicious sipping wine that will also pair nicely with BBQ Meats.
A blend of 50% Cabernet Sauvignon, 25% Petit Verdot and 25% Malbec. Unfiltered and unfined.
14.2% alcohol by volume.
93 points.
$150.
Deep inky in color with a short reddish rim. Not showing much age.
Beautiful nose of black currants, black plums, blackberries, cedar, light vanilla, licorice, tobacco leaf, diet coke, milk chocolates, light earth, herbs, Indian spices and peppercorn.
Full-bodied and elegant with medium acidity and long legs.
Dry on the palate with blackberries, black currants, plums, cooked cherries, cedar, toast, light vanilla, spices, dark chocolates, cola, coffee, licorice, tobacco leaf, herbs and peppercorn.
Long finish with fine grained tannins and tangy cherries.
This is a delicious Cabernet Sauvignon based Bordeaux blend from Stags Leap District in Napa Valley. Good right out of the bottle, and better after 90 minutes of airtime.
Rich and extracted, fruit forward and elegant. Nicely balanced and easy drinking. Complex and interesting. Loved the nose here.
This 12 year old is starting to drink beautifully now, and will continue to age nicely in the next 5 to 7 years. Has good potential to become a 94 point wine.
A delicious sipping wine that will also pair nicely with BBQ Meats.
A blend of 50% Cabernet Sauvignon, 25% Petit Verdot and 25% Malbec. Unfiltered and unfined.
14.2% alcohol by volume.
93 points.
$150.
