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Benevelli Piero

Bricco Ravera Barbera d'Alba

8.82 ratings
-no pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic

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Benevelli PieroAlba, CuneoBarbera
Top Notes For
Guillermo Gonzalez
8.7

Dark purple. Aromas of red fruits and herbs (Ally got cocoa). Low tannin, high acid = juicy. Structured. Had with Katie’s pizza.

Dark purple. Aromas of red fruits and herbs (Ally got cocoa). Low tannin, high acid = juicy. Structured. Had with Katie’s pizza.

Jun 12th, 2020
Mark Blandford
8.9

Mark had this 2 years ago

Mark had this 2 years ago

Oct 17th, 2022