Beringer Vineyards

Founders' Estate California Chardonnay

8.437 ratings
-no pro ratings
California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Jason Kaminski

Sweet!

Sweet!

Oct 1st, 2017
Roberto Gonzalez

Slightly sweet medium body wine with a pear aftertaste

Slightly sweet medium body wine with a pear aftertaste

Jul 3rd, 2017
Scott Petrus

Just a kiss of oak. At $6 this wine Exceeded expectations

Just a kiss of oak. At $6 this wine Exceeded expectations

Apr 23rd, 2017
Niels Busschots

Maybe a bit too sweet for a Chardonnay

Maybe a bit too sweet for a Chardonnay

Mar 14th, 2017
Ed Grajales

Excellent Chardonnay! Had this with Broiled Swordfish with dill aioli.

Excellent Chardonnay! Had this with Broiled Swordfish with dill aioli.

Mar 2nd, 2017
Chris B.

Respectable, simple, solid. Anyone else getting baked apples with vanilla?

Respectable, simple, solid. Anyone else getting baked apples with vanilla?

Jan 31st, 2017
Julia Taylor

It's fine

It's fine

Jan 17th, 2017
annette adler

Good drinking wine

Good drinking wine

Nov 11th, 2016
kasimir bujak

bouquet shows white flowers, watermelon, melon, pear
flavors of melon, pear, sweet lemon, a little almond. good mouthfeel. mellow but pleasant.

bouquet shows white flowers, watermelon, melon, pear
flavors of melon, pear, sweet lemon, a little almond. good mouthfeel. mellow but pleasant.

Sep 18th, 2016
Genevieve L

Hits upon the classic Chardonnay characteristics. Easy to drink and enjoy. On point with homemade buttered popcorn.

Hits upon the classic Chardonnay characteristics. Easy to drink and enjoy. On point with homemade buttered popcorn.

Aug 29th, 2016