Beringer Vineyards

Founders' Estate California Merlot

8.03 ratings

-no pro ratings

California, USA

Merlot

Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic

Top Notes For

7.2

I taste too much acid in 2004. Merlot is not my 1st choice but I like some. This I didn't like anything about it.

I taste too much acid in 2004. Merlot is not my 1st choice but I like some. This I didn't like anything about it.

Jul 21st, 2016

Jerome Gilberry

8.2

Jerome had this 10 years ago

Jerome had this 10 years ago

Dec 28th, 2014

8.6

Avijit had this 11 years ago

Avijit had this 11 years ago

Feb 28th, 2014