10' Bevan Cellars EE Red Cuvée. I personally enjoy a well-made Cabernet with a "chunk" of Cabernet Franc in it. The older I'm getting the more I'm enjoying CF profile/flavors.
Give this at a minimum an hour decanting.
Color- Purple with dark ruby red edges.
Full bodied. Blue & black fruits pop out, cider, espresso, pipe smoke also. This is why I purchase wine. Nothing truly stands out on this blend. Drink/Hold.
Bevan and Favia are two of my favorites, when it comes to CF blends . at- The Restaurant at Hotel Wailea, Maui
10' Bevan Cellars EE Red Cuvée. I personally enjoy a well-made Cabernet with a "chunk" of Cabernet Franc in it. The older I'm getting the more I'm enjoying CF profile/flavors.
Give this at a minimum an hour decanting.
Color- Purple with dark ruby red edges.
Full bodied. Blue & black fruits pop out, cider, espresso, pipe smoke also. This is why I purchase wine. Nothing truly stands out on this blend. Drink/Hold.
Bevan and Favia are two of my favorites, when it comes to CF blends . at- The Restaurant at Hotel Wailea, Maui
Aug 17th, 2017
Beast mode Cabernet for steak night, we are both recovering from colds and need a little more oomph on the palate!
Surprisingly great acidity, excellent blue and dark red fruits, very Grave like scorched Earth thing going on. Excellent wine.
#bevan
Beast mode Cabernet for steak night, we are both recovering from colds and need a little more oomph on the palate!
Surprisingly great acidity, excellent blue and dark red fruits, very Grave like scorched Earth thing going on. Excellent wine.
#bevan
Nov 19th, 2016
Oakville, Napa Valley, California, USA
