Biltmore Estate

Zinfandel

8.92 ratings
-no pro ratings
North Carolina, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Nathan Jackson

Aromas of pepper and blackberry with a touch of alcohol on the front end. Starts spicy and ends with a nice fruit kick. Robust but not overpowering.

Aromas of pepper and blackberry with a touch of alcohol on the front end. Starts spicy and ends with a nice fruit kick. Robust but not overpowering.

Feb 16th, 2013
Julian Stubbs

Julian had this 11 years ago

Julian had this 11 years ago

Nov 4th, 2013